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Chef Anna credits says it was her Armenian heritage that made her cook everyday, but she believes that cultural diversity of LA made her a professional who now has experience working from rustic to modern cuisines, from busy restaurant nights to magical weddings under the sky.

She has been loyal to her passion and love for food throughout her life. Her dream made her an expert who's services will mean both a delicious meal and a brighter kitchen for you.

Self-taught

Vino Wine room 2010-2013

Contemporary Catering 2013-2017

Professional Chef

American, French, Gluten Free, Italian, Mexican, Organic, Soul Food, Vegetarian
ServSafe